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Berry Nut Oatmeal

April 6, 2015 by kim 76 Comments


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I’ve been eating a lot of oatmeal recently. The packets are easy to pack, a cinch to make (all you need is some hot water!), and it’s nutritious. Not only that, but it tastes good! It took me a while to jump on the oatmeal train, but I’m glad that I finally did. Start your kids off early and introduce oatmeal to them at a younger age. They’ll appreciate it when they’re older. I know I would have! I change up my flavors quite a bit. Depending on my mood, I’ll add bananas and honey or cinnamon and apples. Today, I was feeling berries and nuts. The great thing about oatmeal is that you can adjust it to your liking. Some like it sweet, some like it hearty. I’m all about the sweet.

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I was so excited to try C&H® Pourable Golden Brown Sugar and C&H® Quick Dissolve Superfine Sugar, which are perfect for mornings. Light brown sugar is usually clumped together and harder to separate, so it was wonderful to use a brown sugar that’s made for pouring. You can pour them onto your oatmeal, fruit, or even into your coffee without worrying about chunks of brown sugar coming out thanks to the convenient dispenser. It’s never been easier to portion your sugar servings. The packaging fits into my hand perfectly, so I have better control when pouring. Even when you use it for baking, there’s no longer the need for “packing” your brown sugar. Each cup of pourable light brown sugar is equal to a regular cup of brown sugar. My favorite part is that it has a re-closeable flip top lid! There’s no more worrying about your sugar drying out.

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The Quick Dissolve Superfine Sugar is available in the same packaging as the Pourable Light Brown Sugar. Its finer texture makes it ideal for rapidly blending into drinks. Look for the new flip-top sugar canisters from C&H® Sugar, or its sister brand, Domino® Sugar (available in the eastern half of the U.S.), at a grocery store near you. For a coupon, visit chsugar.com/flip-top-sugars or for Domino® brand, visit dominosugar.com/flip-top-sugars.

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1 packet instant oatmeal 1 tablespoon crushed walnuts 2 tablespoons assorted berries (I used frozen) 1 teaspoon C&H® Pourable Golden Brown Sugar Prepare the oatmeal according to the packet directions. Add the walnuts and berries on top. Sprinkle the sugar over the toppings and enjoy!

What is your favorite use for brown sugar? Leave an answer in the comments below and you will automatically be entered for a chance to win a $100 Visa gift card.

Entry Instructions:

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You may receive (2) total entries by selecting from the following entry methods:

  1. Leave a comment in response to the sweepstakes prompt on this post
  2. Tweet (public message) about this promotion; including a disclosure that your Tweet is a sweepstakes entry and leave the URL to that tweet in a comment on this post
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This giveaway is open to US Residents age 18 or older (or nineteen (19) years of age or older in Alabama and Nebraska). Winners will be selected via random draw, and will be notified by e-mail. The notification email will come directly from BlogHer via the sweeps@blogher email address. You will have 2 business days to respond; otherwise a new winner will be selected.

The Official Rules are available here.

This sweepstakes runs from 4/6/2015 – 5/14/2015
Be sure to visit Domino and C&H Sugar’s brand page on BlogHer.com where you can read other bloggers’ posts!

Filed Under: berry, breakfast, nuts, oatmeal

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Comments

  1. Laura says

    April 6, 2015 at 12:01 pm

    My favorite use of brown sugar is chocolate chip cookies!

    Reply
  2. Mami2jcn says

    April 6, 2015 at 2:36 pm

    I like brown sugar on oatmeal.

    Reply
  3. Mami2jcn says

    April 6, 2015 at 2:37 pm

    tweet–https://twitter.com/mami2jcn/status/585194689701277696

    Reply
  4. Madeline says

    April 6, 2015 at 5:49 pm

    I like to use brown sugar in baked pumpkin pudding.

    Reply
  5. Madeline says

    April 6, 2015 at 5:55 pm

    Tweet link: https://twitter.com/shala_darkstone/status/585244380870668288

    Reply
  6. Elena says

    April 6, 2015 at 6:47 pm

    I like to bake sweet potatoes with brown sugar

    Reply
  7. Elena says

    April 6, 2015 at 6:47 pm

    https://twitter.com/ElenaIstomina/status/585257582652235776

    Reply
  8. Dawn Monroe says

    April 7, 2015 at 2:59 am

    One of my favorites is strawberries dipped in sour cream and brown sugar. Not healthy but delicious!

    Reply
  9. Lisa Brown says

    April 7, 2015 at 5:40 am

    i like to use brown sugar in chocolate chip cookies

    Reply
  10. Lisa Brown says

    April 7, 2015 at 5:40 am

    tweet https://twitter.com/LuLu_Brown24/status/585421932528447490

    Reply
  11. Chelsea says

    April 7, 2015 at 9:58 am

    My fave way to use brown sugar is to plop it atop some steel-cut oats with blueberries… delish!

    Reply
  12. Chris Baker Cox says

    April 7, 2015 at 10:40 am

    My favorite way to use brown sugar is on top of oat meal or Malt-O-Meal. Makes me feel like a kid every time I do! Thank you for the great giveaway! 🙂

    Reply
  13. Chris Baker Cox says

    April 7, 2015 at 10:45 am

    Tweeted about this here – https://twitter.com/cropmom66/status/585498544712376320?lang=en

    Reply
  14. Alvina says

    April 7, 2015 at 1:56 pm

    I use it to bake! Usually for cookies. 🙂

    Reply
  15. heather says

    April 7, 2015 at 5:24 pm

    My favorite way to use brown sugar is on baked ham.

    Reply
  16. Nicole Dz says

    April 8, 2015 at 5:20 pm

    I use my brown sugar to make a fabulous brown sugar glazed ham with pineapples. My favorite!

    Reply
  17. Nicole Dz says

    April 8, 2015 at 5:21 pm

    Shared via Twitter: https://twitter.com/lil_lady_dz/status/585960590813696000

    Reply
  18. D Schmidt says

    April 11, 2015 at 4:26 pm

    My favorite way to use brown sugar is in a family recipe for chewy brown sugar cookies.

    Reply
  19. D Schmidt says

    April 11, 2015 at 4:27 pm

    tweeted https://twitter.com/mummytotwoboys1/status/587033446167482369

    Reply
  20. Erika says

    April 12, 2015 at 6:04 am

    Making peanut butter cookies for my dad- they’re his favorite. 🙂

    chambanachik(at)gmail(dot)com

    Reply
  21. Linda says

    April 12, 2015 at 3:00 pm

    I put it in my oatmeal too, but yours looks so much better than mine!

    Reply
  22. Linda says

    April 12, 2015 at 3:01 pm

    Tweet: https://twitter.com/Lindiac/status/587374890749009920

    Reply
  23. Jessie C. says

    April 12, 2015 at 7:58 pm

    My favorite is to make brown sugar cinnamon scones.
    tcarolinep at gmail dot com

    Reply
  24. Jessie C. says

    April 12, 2015 at 7:59 pm

    -https://twitter.com/tcarolinep/status/587449458457100290

    Reply
  25. Elle says

    April 13, 2015 at 7:06 am

    I love to add brown sugar with a little cinnamon to oatmeal.

    Reply
  26. Elle says

    April 13, 2015 at 7:19 am

    Tweet: https://twitter.com/PrettyHotPink6/status/587620967809060864

    Reply
  27. rachel says

    April 15, 2015 at 7:11 am

    It’s great in homemade granola bars!

    Reply
  28. tina m says

    April 16, 2015 at 6:21 pm

    I like to use it on sweet potato.

    Reply
  29. tina m says

    April 16, 2015 at 6:22 pm

    https://twitter.com/HappyTina0115/status/588874804394070016

    Reply
  30. Rebecca says

    April 21, 2015 at 12:46 pm

    We love brown sugar in oatmeal or chocolate chip cookies!

    Reply
  31. Victoria R. says

    April 22, 2015 at 10:21 am

    I love to use brown sugar in my morning oatmeal!

    Reply
  32. Victoria R. says

    April 22, 2015 at 10:21 am

    Tweeted!
    https://twitter.com/gildedaged/status/590928114911444992

    Reply
  33. Kimmy Ripley says

    April 24, 2015 at 7:52 am

    Gottta have brown sugar in my oatmeal! SO yummy in my tummy!!

    Reply
  34. maria cantu says

    April 26, 2015 at 3:04 pm

    I use it in my aatmeal.

    Reply
  35. Anna Pry says

    April 27, 2015 at 9:03 am

    i tweeted https://twitter.com/thepryfamily2/status/592713489946431492 pryfamily5@gmail.com

    Reply
  36. Anna Pry says

    April 27, 2015 at 9:03 am

    i use brown sugar, butter and oats as a topping for fruit crisp pryfamily5@gmail.com

    Reply
  37. Mildred says

    April 27, 2015 at 10:16 pm

    It is difficult to limit it to only one favorite use, but I will choose using brown sugar in cookie baking from scratch, especially chocolate chip cookie baking……..

    Reply
  38. Robin says

    April 29, 2015 at 1:33 pm

    Brown sugar is so good in cookie recipes!

    Reply
  39. Kristen says

    May 2, 2015 at 5:49 pm

    I love brown sugar glazed cooked carrots.

    Reply
  40. Kristen says

    May 2, 2015 at 5:49 pm

    tweeted
    https://twitter.com/rubylorikeet/status/594665106195091457

    Reply
  41. Susan Smith says

    May 3, 2015 at 2:34 pm

    My favorite way to use brown sugar is to sprinkle it over my oatmeal in the morning

    Reply
  42. Susan Smith says

    May 3, 2015 at 2:36 pm

    https://twitter.com/susan1215/status/594978888318623746

    Reply
  43. latanya says

    May 4, 2015 at 9:58 am

    on sweet potatoes

    Reply
  44. latanya says

    May 4, 2015 at 9:59 am

    https://twitter.com/sweetums82/status/595271476279963648

    Reply
  45. Stephanie Phelps says

    May 5, 2015 at 10:06 pm

    I love to use brown sugar to make pineapple upside down cake!

    Reply
  46. OFG says

    May 6, 2015 at 1:29 pm

    https://twitter.com/OneFrugalGirl/status/596048778106376194
    onefrugalgirl AT gmail DOT com

    Reply
  47. OFG says

    May 6, 2015 at 1:32 pm

    In sweet potato casserole!
    onefrugalgirl AT gmail DOT com

    Reply
  48. Samantha Daleo says

    May 8, 2015 at 5:08 pm

    I like to sprinkle brown sugar on bacon and then bake it in the oven.

    Reply
  49. Samantha Daleo says

    May 8, 2015 at 5:10 pm

    TWEET!

    https://twitter.com/samdaleo/status/596829483518337024

    Reply
  50. Ellie Wright says

    May 8, 2015 at 6:19 pm

    I like to use brown sugar and sweet onions to make baked beans. My family loves them.

    Reply
  51. Amy Tong says

    May 9, 2015 at 12:49 am

    My favorite way to use brown sugar is to add them in my chocolate chip cookies. The brown sugar will yield a nice chewy texture.
    amy [at] utry [dot] it

    Reply
  52. Lauren E. says

    May 9, 2015 at 4:35 am

    I like using brown sugar to make chocolate chip cookies

    Reply
  53. ANGEL JACKLYN says

    May 9, 2015 at 8:30 pm

    https://twitter.com/kytah00/status/597242039390982144

    Reply
  54. ANGEL JACKLYN says

    May 9, 2015 at 8:33 pm

    BROWN SUGAR SQUASH PIE! http://www.finecooking.com/recipes/brown_sugar_squash_pie.aspx

    Reply
  55. Kerry says

    May 10, 2015 at 4:10 pm

    One of my favorite ways to use brown sugar is in monkey bread!

    Reply
  56. Kerry says

    May 10, 2015 at 5:42 pm

    tweeted: https://twitter.com/KerryBishop/status/597562225151352832

    Reply
  57. Rebecca Graham says

    May 11, 2015 at 12:53 am

    My favorite use for brown sugar is on sweet potatoes.

    Reply
  58. Margot C says

    May 11, 2015 at 8:47 pm

    Almost all of my favorite cookie recipes call for brown sugar

    Reply
  59. Margot C says

    May 11, 2015 at 8:49 pm

    I posted a tweet too: https://twitter.com/AnnaZed/status/597971694897143808

    Reply
  60. erica best says

    May 12, 2015 at 1:58 pm

    i love brown sugar in peach cobbler

    Reply
  61. patricia c says

    May 12, 2015 at 1:59 pm

    My favorite way to use brown sugar is to make gingerbread body scrub
    Quinlan726(at)aol(dot)com

    Reply
  62. patricia c says

    May 12, 2015 at 2:01 pm

    Tweet: https://twitter.com/crunchycolletti/status/598231298449088512?s=09

    Quinlan726(at)aol(dot)com

    Reply
  63. erica best says

    May 12, 2015 at 2:16 pm

    https://twitter.com/purplelover04/status/598194256168099841

    Reply
  64. Amanda Sakovitz says

    May 13, 2015 at 6:16 am

    I like to use it with sweet potatoes

    Reply
  65. Amanda Sakovitz says

    May 13, 2015 at 6:17 am

    tweet
    https://twitter.com/aes529/status/598476844028014592

    Reply
  66. Thomas Murphy says

    May 13, 2015 at 1:41 pm

    I like to use brown sugar on sweet potatoes.

    Reply
  67. Thomas Murphy says

    May 13, 2015 at 1:43 pm

    tweeted
    https://twitter.com/thomasmurphy40/status/598589412612636672

    Reply
  68. Natalie J Vandenberghe says

    May 13, 2015 at 10:45 pm

    I love streusel toppings (on fruit desserts or bread) made with brown sugar.

    Reply
  69. Bert Ruiz says

    May 14, 2015 at 2:07 am

    I like to use it for pineapple upside down cake

    Reply
  70. Wanda McHenry says

    May 14, 2015 at 7:18 am

    My favorite way to use brown sugar is in my Upside Down Pineapple Cake!

    Reply
  71. Wanda McHenry says

    May 14, 2015 at 7:19 am

    https://twitter.com/myfolly/status/598855136853807105

    Reply
  72. angie says

    May 14, 2015 at 9:55 am

    It is a key ingredient in my mother-in-law’s double chocolate zucchini cake recipe. MMM!

    Reply
  73. angie says

    May 14, 2015 at 9:55 am

    I tweeted here: https://twitter.com/MsTofuFairy/status/598893957083484161

    Reply
  74. Denise L says

    May 14, 2015 at 2:51 pm

    I also love brown sugar in my oatmeal!

    Reply
  75. Denise L says

    May 14, 2015 at 2:52 pm

    tweeted – https://twitter.com/dmarie824/status/598969048290889728

    Reply
  76. jessica says

    January 23, 2016 at 6:49 pm

    I like to put brown sugar on cream of wheat.

    Reply

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hi! i'm kim-- a girl mom, baker, blogger, and ex-flight attendant. welcome!

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