I’ve been a blogging addict as of late. With this one and my other one, I have the need to update one or the other every day. When I’m not updating, I’m always thinking of what I could bake/what outfit I could put together to update. It’s terrible with finals just around the corner. Just think.. I graduate IN A WEEK! Oh my goodness.
Cake:
3 cups all-purpose flour
1 1/2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
3 large eggs, beaten
1/2 cup vegetable oil
1 cup applesauce
2 teaspoons vanilla
2 teaspoons cinnamon
3 cups finely chopped apples Glaze:
1 cup brown sugar
1/2 cup butter
1/4 cup milk
1.) In a large bowl, combine the flour, sugar, baking soda, cinnamon and salt. Make a well in the center and set aside.
2.) In a medium bowl, combine eggs, oil, applesauce, and vanilla. Add the wet mixture to dry ingredients and stir just until moistened. Stir in apples.
3.) Spread the batter in a greased and floured 9 x 13-inch pan. Bake at 350°F for 45-50 minutes.
4.) For the glaze, combine the brown sugar, butter, and milk in a small saucepan. Cook and stir until bubbly and all of the sugar is dissolved. Cool slightly. Drizzle warm over cake when it has cooled for 5 minutes, so it can seep into the cake and keep it moist and completely irresistible.
I love the name of this cake – apple dapple. Looks really moist. I think I’ll make it this afternoon.
PS – congrats on your upcoming graduation!
isn’t it phenomenal!?! i’m so glad it was something you enjoyed–it’s a personal favorite of mine to be sure. 🙂
stumbled here from bakebakebake! 🙂 i’m totally addicted to baking with apples… and this cake are looking really attractive at the moment. thanks!
Looks lovely! What kind of apples did you use and how many were needed to make 3 cups?
I love the name of this cake. I bet it would be delicious with a scoop of vanilla ice cream. Congrats on the upcoming graduation!
Great cake recipe. Apple desserts are always so comforting.
I had made this recently, and it was really good! thanks for the recipe!
holy moly! i just finished making this and it is out of control perfection! I found this site thru stumbleupon.com and so far everything i’ve made has came out heavenly!
This looks so yummy-a perfect way to use apples. And the glaze makes everything look so decadent! I’m definitely adding this to my recipe collections, thanks for sharing!
this looks So beautiful! I can’t wait to make it!
so.. I have to tell you a funny story about this cake.
I decided to make this a couple months ago and I was at my mother in law’s house. I got all the ingredients out and was sooo looking forward to making it.
I tossed it in the oven and let it bake.. it didnt rise. so i let it bake some more. it still didnt rise… so I brought it out of the oven and it had a consistency of pudding.. or chutney.
So I went over the ingredient list because i couldnt think what on earth I forgot and turns out I didnt forget anything. I went to the pantry and pulled out the container of flour and showed it to my mom in law. She started laughing uncontrollably and between breaths (and laughter) she told me it was coffee creamer..
….
yeah.
but it was awesome over ice cream! hehe
I just made this cake today and I ate a piece it just five minutes ago, it’s absolutely delicious! Thanks for the recipe 🙂