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Coffee Ice Cream Float

July 8, 2015 by kim Leave a Comment

IMG_7608

You guys know how much I love my Nespresso VertuoLine machine, right (and it’s on sale right now for $199!)? It makes coffee for me and espresso for my DH with the touch of a button. It’s just a tad too hot for me to drink coffee these days, so I decided to add a little spin and make it cold! It’s quite simple, really.IMG_7569   All you do is brew a cup, stick it in the fridge, and voi-la! You’re done! If you’re me, though, you know that’s not enough. Three scoops of ice cream should do it.IMG_7584

Yup, that’s good. Reallllllll good. IMG_7586

Mix it up with your straw and you’ll get that frothy goodness on top.IMG_7613There’s nine different coffee flavors and four different espresso flavors to choose from, so don’t let my flavor choice stop you. Mix it up with different coffee and ice cream flavors!

Print
Coffee Ice Cream Float

Ingredients

  • 1 Vanizio pod
  • 3 scoops of coffee chocolate chip ice cream

Directions

  1. Brew your vanizio pod in the Nespresso Vertuoline machine. Refrigerate your cup for at least an hour.
  2. Once the coffee is cold, remove from the fridge and put in the three scoops of ice cream.
  3. Enjoy!
3.1
https://lovintheoven.com/coffee-ice-cream-float/

Filed Under: chocolate chip, coffee, drinks, ice cream

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hi! i'm kim-- a girl mom, baker, blogger, and ex-flight attendant. welcome!

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