Man, I must have been late on getting my flu shot because I woke up yesterday feeling like I ran into a brick wall. I had such a hard time sleeping last night since I couldn’t breathe out of my nose. It’s a wonderful feeling.
Thank goodness I have two days off before I have to go back to work. Meanwhile, I still have to cook and make food for my DH and myself, so I went with the easiest route possible. Crescent roll ups! These would be wonderful as an after school snack for the kiddos.
They’re mess-free. You literally prepare them in the same sheet you’re baking them in. Less dishes to do = more time for me to lay lethargically on the couch. You have no idea how much I appreciate that extra time while under the weather.
Pillsbury always makes the perfect dough. The corners brown and barely crisp, leaving the perfect golden color. The dough itself is flaky, buttery, and soft.
These are great as is, but the marinara sauce on the side makes it. Who doesn’t like dipping finger food?
You can also make these for your holiday party appetizers!