Day 9 of my 12 days of cookies: Chewy Butterfinger Cookies. Butterfingers are a candy that I love to hate. They taste so good, but the aftermath totally sucks. They get stuck into every little crevice inside your mouth. Not only do they get stuck, they’re super glued to your teeth. Dentists love that.
Does baking Butterfingers into a cookie make them any easier to chew? Not really… but they sure make the cookie taste good.
Still have some Halloween candy leftover? Throw them into a cookie. That’ll solve all your problems. Chopping candies into little pieces make them much more manageable to eat.
These cookies are a little flat, but that’s because they’re so chewy. YUM!
Recipe from Sally’s Baking Addiction.
Day 9: Chewy Butterfinger Cookies
Ingredients
- 1 3/4 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup granulated sugar
- 1/2 cup (1 stick) butter, softened
- 1 large egg
- 8 fun sized butterfinger candy bars, chopped
Directions
- Preheat oven to 375F degrees.
- Cream together the sugar and butter. Beat in the egg.
- Add in the flour, baking soda, and salt. Stir in butterfinger pieces by hand.
- Drop by rounded tablespoons onto baking sheet. Bake for 10-12 minutes or until lightly browned.
sally @ sallys baking addiction says
glad you’re enjoy my cookie recipes! Yours look great! I love this cookie recipe so much.