I just spent the past three days in beautiful Carmel and I’m still trying to find a way to get back to reality. More on that later, but for now I have cinnamon butterscotch oatmeal cookies for you.
You see, I have two huge jars of oatmeal from Costco that I’m trying to use up before I move back to Southern California. I can’t buy anything from Costco at this point because I won’t be able to use it up in two months (except for greek yogurt… I inhale that stuff).
I’ve also never been a fan of butterscotch chips, but for some reason, I had a bag in my pantry. My DF thinks otherwise and loves butterscotch anything.
I guess if you like butterscotch then you’d like these cookies, if not, then you won’t (obviously). You can replace the chips with peanut butter, white chocolate, or even mint chocolate. The dough base itself is wonderful on its own.
Recipe from A Spicy Perspective.