What comes to your mind when you first think about scones? Afternoon tea? Jam? Blueberries? Royalty? The United Kingdom? With a little help from Tate+Lyle® Sugars, I was able to come up with a little twist on the scone that we’ve become so accustomed to. Since the world is constantly changing and adapting, why not have our desserts do the same? You can create gourmet desserts in your very own kitchen with the textures and flavors of Tate+Lyle® Sugars.
These scones are anything but ordinary. They have graham crackers, mini marshmallows, and teeny chocolate chips! I’ve turned your normal s’more into a scone and I couldn’t be more pleased with the result. The wonderful texture and taste of these scones all come from the sugar used in the batter.
Tate+Lyle® Sugars has graced Britain’s finest tables, including those of royalty, making it an integral part of England’s epicurean history for over 130 years. Now, they’ve finally made their way over to the United States! Tate+Lyle® Sugars are also Fairtrade certified, so your purchase means fair prices and opportunities for small scale sugar cane farmers to invest in their communities for a sustainable future. Learn more about how Fairtrade makes a difference here:
Upon opening the bag, I instantly noticed the sweet aroma and beautiful color of the sugar. It’s not pure white, but more like an off white. It’s not fine, but not quite thick, either. The sugar crystals are just the right size for scooping into tea or coffee and for baking. With its unique textures and distinct flavors, their natural and organically grown sugars are perfect for adding an inspiring taste to recipes and beverages, or a glistening sweet crunch as a topping. And, with their Fair Trade promise, you can enjoy a sugar that not only makes a difference in your kitchen, but beyond.
Like their Facebook Page and join the email list for inspiring recipes and special offers from Tate+Lyle® Sugars. Now available at Walmart. Plus, watch for their new Tate+Lyle® Gourmet Flavored Beverage Syrups that are coming soon in Fall 2014 for brightening up coffee and tea time!
Now, here’s your chance to win a $100 Walmart gift card! All you have to do is tell me how you like to eat your scones! Do you like eating them plain? With jam? Hazelnut spread? Warmed up with butter? Dunked in coffee? Leave an answer in the comments and you will be entered for a chance to win!
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